Banana Nut Bread

5 large bananas

4 well beaten eggs

1 cup shortening

2 cups sugar

6 T sour milk

4 cups sifted flour

1 t. soda

1 t. salt

1 cup chopped walnuts

            Beat bananas until liquid.  Add eggs and mix thoroughly.  Add flour that has been sifted with soda and salt.  Fold in nuts.  Bake in two well-greased loaf pans at 250 degrees for 1 ½ to 2 ½ hours or until well done.