Tuesday, January 3, 2012

Breadsticks Grandma Clawson



Dissolve:
½ cup warm water
1 ½ Tbsp. yeast
1 Tbsp. sugar

¾ cup milk
1 ½ tsp. sugar
2 tsp. salt
1 egg beaten
2 ½ cups flour

Butter mixture: 
1 cube melted butter
1 tsp. dill weed
pinch garlic salt

            Mix together milk, sugar, salt, egg, flour.  Add yeast mixture.  Let sit 30 minutes.  Mix down on floured board.  Let rest about 10-15 minutes.  Roll into 14” x 12” rectangle.  Cut 14 1” strips.  Fold in half, twist tight.  Place on baking sheet.  Brush with butter mixture and raise 1 hour.  Bake 350 degrees 20-30 minutes.  Brush again with remaining butter mixture and sprinkle with parmesan cheese. 

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