2 egg whites
2 tsp cold water
4 cups almonds
½ cup white sugar
½ cup brown sugar
½ tsp salt
2 tsp cinnamon
1 tsp vanilla
Preheat oven to 250 degrees.
Beat whites and water until frothy add nuts and stir. Mix other ingredients and pour over
nuts. Spread on pan. Bake 1 hour.
Store in airtight container.
Grandpa Taylor makes these every year at Christmas time.
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